Collaborations among MFCC members happens in our monthly Working Groups. You can join our Working Group by becoming an MFCC member. Yes! Sign me up!
Policy Working group
Advocates for local, state, and federal policy supportive of a sustainable local food system.
Education working group
Works to enhance synergy around education, awareness, and access of healthy eating and the importance of locally-produced food.
Infrastructure working group
Improve access to food by improving farmers' links; increase storage unites and processing facilities